Looking to get your feet wet Scuba diving, snorkeling and water skiing adventures can be found near the property. Mykonos Old Port and Mykonos New Port are worth checking out if an activity is on the agenda, while those wishing to experience the areas natural beauty can explore Elia Beach and Super Paradise Beach.
Instead it evolves with us and with time” he continues. Located in Mykonos, The Wild By Interni is on a private beach. It is like a work in progress, which is never completed. Every year we introduce new experiences and constantly add something new – from a Baxter chair to an antique piece, a kilim or a handcrafted object renewing the decoration and the overall feeling of the place. Our background in design combined with the talent of our architects and the craftsmanship of the construction company that developed the property (Airtec | Vasilis Karavas) resulted in this unique mélange of Mediterranean essence. “We fell in love with the spot on site and, together with our partners and architects Sofia Apergi and Matina Karava, we designed a unique destination hotel. A hotel in Mykonos was a natural next step for us however, it took time to find the perfect place that could turn our dream into reality,” Alex explains. Here their Taverna confidently prepares locally sourced Greek fare inspired by the Slow Food movement, and serves it in a multitude of spaces, from the dining room and terrace to the poolside and the beach.Ībout that: among the Wild’s most magical spaces is its private beach, in a protected cove just a few steps down the rocky hillside a little higher up is an infinity pool with an impressive view of the Aegean.In 1997 they introduced the renowned Interni Restaurant designed by Paola Navone, opening a new chapter in the family business that today includes the management of The Grand by Interni on the rooftop of Grand Hyatt Athens, Twenty Two restaurant in Metropol Palace, Belgrade and Twentyone in Athens “We were always captivated by people, hotels and good taste. Not that you’ll need to worry about preparing your own meals the Wild’s proprietors were restaurateurs first, responsible for Interni, one of the best-loved restaurants in Mykonos. Here on the island’s southeast coast, just about as far as you can get from Mykonos town, the vibe is bohemian, hand-crafted, and back-to-nature all of which, of course, is perfectly compatible with a certain level of unpretentious luxury.Ĥ0 rooms, suites, and villas cascade down the terraced hillside, each one facing out to sea, all of them photogenic, and the best of them, including the suites and villas, supplied with extra luxuries like plunge pools or en-suite dining rooms. On an island as popular as Mykonos, there are two ways of interpreting the name: The Wild Hotel, thankfully, isn’t wild like an all-night party, but rather wild like an undiscovered, unmolested patch of ocean-facing hillside - which is exactly what it is.
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